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Santa Maria’s report reveals the taste profiles of four generations  

Santa Maria’s report reveals the taste profiles of four generations

Date: 22.07.2015
Santa Maria have done the hard work for you. They know what flavours make consumers tick and how it changes with age. In their Age Cohort..

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TUCO appoints SRA to deliver its official sustainability programme  

TUCO appoints SRA to deliver its official sustainability programme

Date: 22.07.2015
Catering in UK universities and colleges has taken another major step forward with the announcement of the larges official sector-backed..

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McCain Foods shows university chefs the power of potato  

McCain Foods shows university chefs the power of potato

Date: 18.07.2015
McCain Foods has opened its doors to university chefs, giving them an exclusive behind the scenes tour of its factory in Whittlesey to le..

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Living wage debate dominates budget  

Living wage debate dominates budget

Date: 10.07.2015
GEORGE OSBORNE used the first Conservative budget in 20 years to introduce a new national living wage. Starting next April at £7.20, it ..

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Hobart's Roger Kellow honoured at LACA Awards  

Hobart's Roger Kellow honoured at LACA Awards

Date: 10.07.2015
Government account manager with catering equipment specialist Hobart, Roger Kellow, has been awarded the Chair's Award by school food ind..

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TUCO CHAIR TAKES TOP CATEY HOME  

TUCO CHAIR TAKES TOP CATEY HOME

Date: 08.07.2015
Leading professional Organisation for in house caterers, The University Caterers Organisation (TUCO) were celebrating last night, after w..

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Durham University joins TUCO Board line-up  

Durham University joins TUCO Board line-up

Date: 07.07.2015
The University Caterers Organisation (TUCO) today announced it had ratified a fourth new Board appointment for 2015, as it continues to s..

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The 2015 Green Gown Awards Finalists are announced!  

The 2015 Green Gown Awards Finalists are announced!

Date: 07.07.2015
The EAUC is delighted and proud to announce the Green Gown Awards’ Finalists 2015 - all vying for the most prestigious recognition of b..

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NHS in Wales goes bananas with crazy fruit and veg spending  

NHS in Wales goes bananas with crazy fruit and veg spending

Date: 07.07.2015
Health chiefs have been attacked for wasting taxpayers’ money after an investigation found that the Welsh NHS overspent on fruit and ve..

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500% increase in UK food waste  

500% increase in UK food waste

Date: 02.07.2015
1.6 MILLION tonnes of food waste are now being recycled by anaerobic digestion (AD) – a 500% increase from the 0.3-0.4 million tonnes r..

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Join the TUCO team - Contracts Assistant vacancy  

Join the TUCO team - Contracts Assistant vacancy

Date: 01.07.2015
The University Caterers Organisation (TUCO) exists to support their community in the pursuit of catering excellence.  We value:   T..

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Wrap looks to challenge catering industry's sustainability  

Wrap looks to challenge catering industry's sustainability

Date: 29.06.2015
WRAP (Waste Resources Action Programme) plans to drive a ‘step change’ in the sustainable production of food and drink products, the ..

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Coca-Cola unveils first veg-based PET bottle  

Coca-Cola unveils first veg-based PET bottle

Date: 23.06.2015
The new and improved PlantBottle uses patented technology that converts natural sugars found in plants into the ingredients for making PE..

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Bunzl closes loop on resource management for operators with environmental partnerships  

Bunzl closes loop on resource management for operators with environmental partnerships

Date: 23.06.2015
The business will work with the organisations to bring hospitality and catering operators an exclusive resource management and recycling ..

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The University of Winchester receives gold standard  

The University of Winchester receives gold standard

Date: 23.06.2015
The University of Winchester has always adopted a proactive approach when providing for their students, staff and visitors.  This has wo..

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Chefs admit lack of knowledge about black pepper  

Chefs admit lack of knowledge about black pepper

Date: 22.06.2015
Santa Maria Foodservice, supplier of spices, has launched a new online pepper guide in response to research that shows chefs have a lack ..

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University Caterers are invited to take part in British Food Fortnight  

University Caterers are invited to take part in British Food Fortnight

Date: 17.06.2015
BRITISH FARE, EVERYWHERE University Caterers are invited to take part in British Food Fortnight, 19th September - 4th October 2015  ..

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Two national awards for Harper Adams  

Two national awards for Harper Adams

Date: 14.06.2015
Harper Adams University’s work to keep sustainability at the heart of its catering operations has been recognised through two national ..

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Quorn Food calls on industry to support World Meat Free Day  

Quorn Food calls on industry to support World Meat Free Day

Date: 11.06.2015
Quorn Foods has joined forces with the first ever World Meat Free Day and is calling on the industry to pledge its support to go meat fre..

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Brakes lands MSC award for the second time  

Brakes lands MSC award for the second time

Date: 09.06.2015
Brakes has been named the Marine Stewardship Council (MSC) Fish Supplier of the Year in the UK for the second year running. The award rec..

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Tea Fusion wins a Caffe Culture Award  

Tea Fusion wins a Caffe Culture Award

Date: 09.06.2015
Tea Fusion was awarded Best Innovative Product at the 2015 Caffe Culture Awards earlier this month, scooping up the prize to recognise it..

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Behavioural nudges can increase healthy eating in schools  

Behavioural nudges can increase healthy eating in schools

Date: 08.06.2015
Subtle changes to the accessibility and presentation of healthy foods are successful in helping school students to make better food choic..

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The Sustainability Elite: Footprint Awards 2015 Winners Announced  

The Sustainability Elite: Footprint Awards 2015 Winners Announced

Date: 05.06.2015
THE GOOD and the great of foodservice and hospitality sector gathered last night for the “Footprint Farm” themed 5th Anniversary Foot..

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Central Foods adds MORE gluten-free products to portfolio  

Central Foods adds MORE gluten-free products to portfolio

Date: 04.06.2015
Central Foods is delighted to announce it has won the exclusive frozen foodservice distribution business for Dohertys, the family butcher..

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Most consumers believe technology improves customer experience  

Most consumers believe technology improves customer experience

Date: 04.06.2015
Over half of consumers believe technology improves the customer experience, according to a new report.   Research conducted by the Ass..

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